Tuesday, August 09, 2005

The Best Thing Since Sliced Bread Is...

Crustless sliced bread!
Britain's first "crustless bread", a sliced loaf that stays white all the way through, was unveiled yesterday.
Hovis said its Invisible Crust was aimed at the one in three parents who have to trim sandwiches before their children will eat them.
Georgia McClean was impressed with the taste, her brother, Harry said ‘It's fine’
The bread is made from regular ingredients, but is slowly cooked in a special tin and oven so that the outer layer of dough does not brown.

What will they think of next?

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